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고기 쌈: Korean BBQ-ed meats are best eaten when wrapped with and placed on greens of your choice with rice, garlic, seasoned sesame oil, peppers, onions, Kimchi, or Korean seasoned pepper paste.

SouthKoreanFood

585 notes · #KOREAN BBQ #MEAT #GOGI #WRAP #KOREAN #FOOD #BARBEQUE
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    One of my favorites.
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