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조개탕 JOGAETANG (Clam Soup): Fresh clams, and other seafood are boiled in a light broth with vegetables + noodles. As the seafood cooks, the juices thicken and further flavor the broth. A side of Kimchi rice ball covered in salted seaweed and Soju complements the meal. [credit: lavengarden.com]

SouthKoreanFood


조개탕 JOGAETANG (Clam Soup): Fresh clams, and other seafood are boiled in a light broth with vegetables + noodles. As the seafood cooks, the juices thicken and further flavor the broth. A side of Kimchi rice ball covered in salted seaweed and Soju complements the meal. [credit: lavengarden.com]

SouthKoreanFood

595 notes · #SEAFOOD #KOREAN #FOOD #KOREAN FOOD #SOUP #NOODLES #SEOUL #SOUTH KOREA #KOREA #CLAMS #SOJU #ASIAN
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